DIY Charcuterie Boards: A Hands-On Food & Creativity Experience

Friday, January 30th 6:00pm-8:00pm $50.00 DIY Charcuterie Boards: A Hands-On Food & Creativity Experience Join us for a fun, interactive charcuterie-building workshop where you’ll learn how to create a beautifully styled board that’s perfect for sharing! During this two-hour class, you’ll build your own wooden charcuterie board, thoughtfully arranged with cheese, meats, fruit, crackers, and more. You’ll learn placement techniques, portioning, and presentation tips to help you design a professional-looking board every time. At the end of the workshop, you’ll leave with: A fully assembled board with servings for two people Your wooden board to take home Knowledge to recreate stunning charcuterie boards for parties, gifts, and celebrations A fun culinary experience perfect for friends, date night, or treating yourself This class is perfect for beginners and charcuterie lovers alike—no experience needed! All boards and ingredients are provided—just bring your creativity! *Important Notes* This event is not allergy-friendly. Wheat, nuts, and nut-based products may be present or come into contact with other foods. Meet Your Guest Instructor This workshop is led by Tiffany Palmer, the owner of a local micro-bakery based in Colonie, specializing in organic homemade baked goods crafted with quality and care. In addition to a love for all things culinary, your instructor is also a certified event planner with a deep passion for the hospitality industry and creating memorable, meaningful moments. Bringing together food, creativity, and warm connection is at the heart of every event—and this class is no exception!